| Display type |
LED
|
|---|---|
| Product colour |
Mirror
|
| Number of programs |
7
|
| Pumping capacity |
3 m³/h
|
| Material |
Stainless steel
|
| Telescopic |
Yes
85% have it
|
| Cord length |
1.8
m
85% better than others
|
| Suitable for liquid |
Yes
82% have it
|
| Certification |
CE, EAC
|
| AC input voltage |
220-240 V
|
|---|---|
| Power consumption (max) |
1150
W
84% better than others
|
| Width |
594
mm
17% better than others
|
|---|---|
| Depth |
510
mm
73% better than others
|
| Height |
139
mm
49% better than others
|
| Weight |
35
kg
35% better than others
|
| Installation compartment width |
56
cm
23% better than others
|
| Installation compartment depth |
55
cm
25% better than others
|
| Installation compartment height |
14.3
cm
54% better than others
|
| Package weight |
40
kg
29% better than others
|
|---|
The Electrolux VACS140SP represents a unique and innovative approach to kitchen organization and food preservation, functioning as a vacuum drawer integrated seamlessly into cabinetry. Designed for the discerning homeowner who values both aesthetics and practicality, this appliance aims to streamline meal preparation and extend the shelf life of ingredients. By removing air from specialized bags or containers, it creates a vacuum seal that significantly inhibits oxidation and bacterial growth, thereby maintaining the freshness and flavor of food items for longer periods than traditional storage methods.
This vacuum drawer is particularly well-suited for sous vide cooking enthusiasts, those who frequently batch-prepare meals, or individuals looking to minimize food waste. Its built-in design ensures a clean, uncluttered look in modern kitchens, offering a discreet yet powerful solution for food storage. While specific performance metrics like vacuum strength and sealing speed are crucial for evaluating its efficacy, the concept itself addresses a growing demand for advanced food preservation technologies within the home environment, positioning the VACS140SP as a premium addition to a high-end culinary setup.